Peach and Calvados Cocktail

Have you had peach and calvados together?

the boozy peach, one of my favorite summer treats is perfectly ripe and chilled peaches with a splash of calvados. Calvados, apple brandy, has rich abundant fragrance, and I think it pulls out more sweetness of peach.

For this cocktail, I wanted to showcase this perfect pair of peach and calvados.

Fruity flavor of fresh peach puree and apple brandy get amplified by the mild hints of spice from ginger liqueur and the aromatic sweet-bitterness from orange liqueur. Freshly squeezed lemon juice adds tartness to the drink and makes light and refreshing fruity cocktail.

Cheers!

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Peach and Calvados Cocktail

Course Drinks

Cuisine American

Keyword Cocktail

Total Time 15 minutes minutes

Servings 1 serving

Equipment

• Electric Blender or Electric Juicer

Ingredients

• 3/4 ounce calvados
• 1/2 ounce ginger liqueur (Domain de Canton)
• 1/2 ounce orange liqueur (Dry Cracao)
• 1/2 ounce freshly squeezed lemon juice
• 2 ounces peach puree, see note

GARNISH

• Peach slices

Instructions

• Add all the ingredients to a mixing glass filled with ice; shake and pour into a glass. Garnish with peach slices in the glass.

Notes

For peach puree, cut peach in half and remove a pit. Cut into bite sizes. Use an electric juicer to squeeze the juice or use an electric blender to puree until completely smooth.